republicofpie
PB & CHOCOLATE PIE (WHOLE)
PB & CHOCOLATE PIE (WHOLE)
This delicious and decadent pie is the perfect dessert for all the peanut butter lovers out there. It is made with a rich and creamy peanut butter layer, a layer of rich and decadent chocolate, and is garnished with a fluffy and delicious peanut butter whipped cream and crushed nuts.
REHEATING INSTRUCTIONS:
- FRUIT PIES: 325 DEGREES FOR 15-20 MINUTES
- QUICHES: 325 DEGREES FOR 15-20 MINUTES W/ FOIL COVER
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FAQ
ORDER PROCESSING TIME
To ensure the freshest, handcrafted pie experience, all whole pies require a minimum 24-hour pre-order. Please choose your pick-up date and time accordingly.
REHEATING INSTRUCTIONS
How to reheat our pies and quiches
- Preheat the oven to 350°F
- Place the pie on a baking sheet lined with foil or parchment
- Lightly cover the pie with foil
- Bake for 12–20 minutes, depending on the size of the pie
- To check for doneness, you can use a metal skewer or knife to see if the filling is warm enough or carefully feel the crust
- If the pie isn't warm enough, you can continue heating it in 5-minute increments
- Remove the foil and return the pie to the oven for about 5 minutes to make sure it's piping hot
- Let the pie stand for 2–3 minutes before serving
CANCELLATION POLICY
Cancellations for whole pies must be made at least 6 hours before your chosen pick-up time.
Need to change your pick-up time or have any questions? Give us a call us at the store or send an email with your order number to info@republicofpie.com